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Home » Products » Hot – 3 Courses (Starter/Main/Dessert) – Subscription
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Hot – 3 Courses (Starter/Main/Dessert) – Subscription

Please note that your delivery will begin at the beginning of the next week. To order for this week, please call us: 0141 336 3562.

Delivery Info

Your meals will be delivered by our drivers between 11.30am and 12.30pm each day. If you are unable to answer the door or would prefer that we leave your meal on the doorstep or for any other arrangements, please put them in the order notes.

Please note that your delivery will begin at the beginning of the next week. To order for this week, please call us: 0141 336 3562.

Ingredients

Our products may contain traces of nuts and other allergens and may not be suitable for those with pre-existing medical conditions. If you suffer from any health conditions or allergies please let us know in the order notes.

Product Description

Enjoy our delicious three course meals every week!

Cook ‘n’ Care – Week 1

Monday

Homemade Soup of the Day
Scotch Beef Steak Pie with Potatoes and Peas
Jelly and Fruit

Tuesday

Homemade Soup of the Day
Oven braised sausage and onion gravy, mustard mash and baby carrots
Apple crumble and custard

Wednesday

Homemade Soup of the Day
Oven-baked Salmon with potatoes and vegetables
Creamed Rice and fruit

Thursday

Homemade Soup of the Day
Scotch Pie with chips, beans and gravy
Custard and fruit

Friday

Homemade Soup of the Day
Deep fried breaded haddock with chips, peas and sweetcorn
Blueberry sponge

Cook ‘n’ Care – Week 2

Monday

Homemade Soup of the Day
Slow Cooked Brisket of Beef with Yorkshire Pudding, Roast Potatoes and Carrots
Creamed Rice and Fruit

Tuesday

Homemade Soup of the Day
Sausage Roll, Chips and Beans
Rhubarb and Ginger Crumble with custard

Wednesday

Homemade Soup of the Day
Scotch Minced Beef & Onion with Puff Pastry, Boiled Potatoes and Peas
Pineapple Upside Down Cake with custard

Thursday

Homemade Soup of the Day
Baked Gammon and Pineapple with Sautéed Potatoes and Green Beans
Jam Roly-Poly with Custard

Friday

Homemade Soup of the Day
Deep fried breaded haddock with chips, peas and sweetcorn
Trifle

Cook ‘n’ Care – Week 3

Monday

Homemade Soup of the Day
Roast Chicken Dinner
Strawberry Blancmange

Tuesday

Homemade Soup of the Day
Shepherd’s Pie with Peas
Apple Pie with Custard

Wednesday

Homemade Soup of the Day
Roast loin of Pork with Apple Sauce, Baby Potatoes and Brussels Sprouts
Treacle Sponge with Custard

Thursday

Homemade Soup of the Day
Butchers Link Sausage Casserole with Colcannon Mash
Mixed Fruit Tart with Custard

Friday

Homemade Soup of the Day
Deep fried breaded haddock with chips, peas and sweetcorn
Lemon Drizzle Cake

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